This is everyday bread, done the right way. Our Artisan Sandwich Bread is soft, nourishing, and made with organic whole wheat flour stone-milled from locally grown organic Southern grains. It’s rich with flavor, sturdy enough for sandwiches, and tender enough for morning toast.

A wholesome staple, handcrafted with care — no shortcuts, no preservatives.

Ingredients: Organic Whole Wheat Flour (100% organic stone ground hard red wheat, 75% extraction), Organic Whole Milk (Organic Milk, Vitamin A Palmitate, Vitamin D3), Organic Extra Virgin Olive Oil, Regenerative Organic Raw Cane Sugar, Yeast (Yeast, sorbitan monostearate), All Natural Sea Salt

Allergens: Milk, Wheat
Quantity: 1 loaf (~24 slices)