These Buttermilk Biscuits are soft, tender, and deeply comforting — the kind that steam when you split them open. Made with real buttermilk and hand-shaped in small batches, they have a golden top, a delicate crumb, and a rich, buttery flavor. Just honest Southern biscuits, perfect for breakfast, brunch, or a warm basket at the table.

Try them with our honey butter or your favorite jam or preserves for a truly Southern treat.

Ingredients: Organic Wheat Flour (100% organic stone-ground soft wheat, 72% extraction), Organic Buttermilk (Organic cultured Grade A low fat milk, organic Grade A fat free milk, salt, vitamin A palmitate, vitamin D3), Organic Unsalted Butter (Pasteurized organic sweet cream, lactic acid), Organic Salted Butter (Pasteurized organic sweet cream, salt), Regenerative Organic Raw Cane Sugar, Baking Powder (corn starch, sodium bicarbonate, monocalcium phosphate), All Natural Sea Salt, Baking Soda (Sodium bicarbonate)

Allergens: Milk, Wheat
Quantity: 6 biscuits per pack